It's an oil obtained by processing olives harvested from olive trees grown with organic methods. This product embodies all the qualities of a product absolutely genuine. The natural balance of production cycles is in no way affected by artificial factors. The entire production process, from the tree to the bottle, is certified by the supervasory BIOAGRICERT srl. It is an oil slightly fruity with green color with gold reflections, with elegant notes of artichoke and almond. Bitterness and pungency are well balanced. Recommended on dishes of medium structure, to accentuate the flavor. Excellent on soups, fish soups, white meat, boiled vegetables and sauces.
|Varieties||Canino, Maurino, Leccino and Pendolino||Color||intense green, with gold reflections|
|Harvesting||early||Taste||medium fruity with bitter and spicy finish|
|Pressing||cold, within 12 hours of harvest||Perfume||fresh fruit|
|Acidity||very low acidity and high levels of polyphenols and vitamin E||Packaged as||Can 3 lt – 5 lt Bottle 250 ml – 500 ml – 750 ml|