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The harvesting of the olives is an extremely important and delicate operation to be taken care of in order to obtain a high quality Extra Virgin Olive Oil.

Olive oil is at the core of the Mediterranean Diet. In fact, some food historians define the Mediterranean Diet as the “traditional eating patterns in areas around the Mediterranean Sea where olives are grown.”

The extra-virgin olive oil of Canino with its taste of fresh fruit is ideal for drizzling cold on vegetables, vegetable and other soups, on bruschetta, and it can also be used for cooking. Its excellent resistance to high temperatures also make it ideal for frying.